Orecchiette

N°41

3,50 

CotturaWEIGHT
500 gr

 

CotturaCOOKING TIME
11-12 min

 

DiametroDIAMETER
20 mm

DESCRIPTION

A traditional pasta shape from Puglia, Orecchiette are beloved both in Italy and abroad.

Two must-try serving suggestions: with tomato sauce and meatballs, or during their season, with broccoli rabe sautéed in EVO oil, garlic, and anchovies.

For all the information on ingredients, allergens and correct storage of the product click here

NUTRITIONAL VALUES (100g)

Additional information

Weight 0,5 kg
Energy

ㅤㅤkj 1490, kcal 355ㅤㅤ

Fat

ㅤㅤg 1,5

Carbohydrate

ㅤㅤg 71,5

Fiber

ㅤㅤg 2,5

Protein

ㅤㅤg 12,5

Salt

ㅤㅤg 0